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at Splendido

Posted: 6/22/2020
Job Status: Full Time
Job Reference #: e0d9c8b7-3712-48f3-9d0b-8f93bf589e58

Job Description

We have an opportunity for an experienced Dining Room Manager in our Care Center. This position oversees culinary service for Assisted Living, Memory Support, and Skilled Nursing.  The Dining Room Manager ensures that we provide residents and guests with pleasurable dining experiences; evaluates and monitors nutrition for all Life Centre residents according to MLW policies/procedures and local/state regulations and assures “state survey readiness”.  This position manages the dining servers and is responsible for the clinical documentation.  This is a safety sensitive position.

This is a full time opening that will work primarily Tuesday through Saturday from 9:00 a.m.-6:00 p.m.  Availability on weekends and holidays is required as well as the ability to flex schedule to operational needs.

Minimum Education, Skills, Knowledge, Work Experience:

Required: Dietary Manager Certification (C.D.M); 2 years dining management experience; food safety and sanitation certification (within 3 months of hire); working knowledge of therapeutic diets; experience with and knowledge of state and federal survey process; able to multi-task; and make independent decisions

Preferred: Associates degree in food preparation or food service management; Dietary Registered Technician (DRT)



Application Instructions

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